Edible Macrodorcus Peudaxis Beetles

Bag of Macrodorcus Peudaxis Beetles.

Macrodorcus pseudaxis are less common than other edible insects because they’re only available during the monsoon season. Macrodorcus are omnivores and scavengers feeding on organic materials, as well as decaying plant material, fungi, and some seedling plants. Because our insects are boiled and dehydrated, rather than the traditional frying method, they still contain a good source of protein and are low in fat. They have been tossed in Thai herbs (lemon grass, lime leaf, galingale and garlic). A little salt and soy sauce has been added also. They are then dehydrated and bagged.

Packed in special foil pouches with oxygen absorbers and moisture absorbers. Shelf life 1 year - weight 20g (approx)