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Nutribug's Pro Pasta range is the first rice pasta to contain high protein cricket flour, it's also gluten free. Pro Pasta is made from 100% natural ingredients, organic brown jasimine rice, organic tapioca and farmed acheta domestica cricket powder. 100 grams of pro pasta with crickets delivers 14 grams of protein. It's also a great source of calcium, iron, vitamin B12 and other esstential vitamins and minerals.