Discover the Ultimate Edible Insect Experience: Mixed Edible Insects (Original Mix) 15g Bag.

Step into the future of sustainable snacking with our Mixed Edible Insects (Original Mix) bag. Our mixed insects bag is full of flavour, history, and eco-friendly benefits. It's more than just a snack—it's a conversation starter, a nutritional powerhouse, and a step toward a greener planet. Here’s what makes this bag of bugs special.

A Gourmet Selection of Nature’s Finest Insects. The mix includes five popular edible insects: mole crickets, silkworms, black crickets, grasshoppers, and sago worms. Each insect is sourced from certified farms to ensure freshness, safety, and ethical sourcing. They are cleaned, cooked, dried, seasoned, and packed to keep them crunchy and tasty right out of the bag.

Meet the Stars of the Mix

Mole Crickets: Popular in Asian cuisines, these insects have a nutty, earthy flavour and a crispy texture. They are high in protein and minerals. People in Thailand and Vietnam often fry or roast them as a savoury snack.
Silkworm Pupae: A delicacy in Korea, China, and Southeast Asia. They have an umami flavour, a soft, flaky, creamy centre, and a crispy shell. Silkworms are rich in protein, vitamins, and amino acids. In South Korea, they are called "beondegi" and are a common street food.
Black Crickets: These have a mild, nutty flavour, like roasted sunflower seeds. People have eaten crickets for thousands of years in Africa, Asia, and Latin America. They are rich in B12, iron, and protein, and help support muscle growth and energy levels.
Grasshoppers: Enjoyed worldwide, grasshoppers have a crunchy texture and a slightly grassy, nutty flavour. In Mexico, “chapulines” are toasted and seasoned with lime and chilli. Grasshoppers are a great source of protein, omega-3 and omega-6 fats, and fibre. They also have a great umami taste profile.
Sago Worm Pupae: A delicacy in Thailand, Indonesia, and Papua New Guinea. Sago worms have a creamy, buttery flavour and a tender bite. They are usually roasted or fried and are high in healthy fats, protein, and nutrients.

An Adventure for the Palate: Each insect offers its own taste and texture—from the rich crunch of crickets to the creamy centre of silkworms and the nutty snap of grasshoppers. Try them as an appetiser, snack, on salads, or even as cocktail garnishes. This bug bag is perfect for impressing friends, trying new foods, or challenging your taste buds.

Why Eat Insects? Eating insects has a long history. Today, over 2 billion people worldwide include insects in their diets because they are sustainable, affordable, and nutritious. Ancient civilisations like the Aztecs, Greeks, and Romans also ate insects for their taste and health benefits.

A Sustainable Superfood: Edible insects are eco-friendly. They need much less land, water, and feed than traditional livestock to make the same amount of protein. Insects also give off far fewer greenhouse gases. For example, crickets need 12 times less feed than cattle and produce much less greenhouse gas. Eating bugs helps make our food system more sustainable.

Nutrition That Packs a Punch: One 15g bag contains 80 kcal, 8.2g protein, 5g fat, 0.7g carbs, and just 0.1g salt. This snack gives you all nine essential amino acids, healthy fats, iron, zinc, and vitamin B12. It’s great for people who want to eat healthier foods or increase their protein and fibre intake.

Quality and Safety You Can Trust: Our insects come from farms that follow global standards. Each batch is carefully cleaned, processed, and packed by us in our factory to stay fresh and crunchy for up to a year. You can eat them straight from the bag—no cooking needed.

A Gateway to Culinary Innovation: Insects are being noticed by chefs and food lovers everywhere. Their unique flavours and nutritional value inspire new dishes and experiences. Whether you’re hosting a party, looking for a unique gift, or just want something adventurous, our Mixed Edible Insects bag is your ticket to this exciting world.

Join the Movement: The future of food is crunchy, tasty, and sustainable. By choosing our Mixed Edible Insects, you’re making a healthy choice that supports ethical farming and the environment. Ready to try something new?